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Tuesday, 7th september 2010
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Regional Offices and their regions


MAHAJANGA or MAJUNGA

Mahajanga, the second port of Madagascar, settled at the mouth of the Betsiboka reddened by alluvial deposits. In this « City of Flowers » whose origin is lost in innumerable legends, indo-arabic influence left its imprints such as houses built in cube or finely carved doors.

The town adopted the lonely baobab standing out imposingly at a crossroads as its emblem, and lingering at the sea front long after the sun set on the Bay of Bombetoka has become a ritual. Mahajanga is also the route of dhows and their small port is feverishly busy at each arrival.

  • A particularly favourable climate guarantees tourism at all seasons to this coastal region. To the south- west, trekking opportunities and bathing at Katsepy which is one hour away by ferry. From Mitsinjo on the other side of the Mahavavy, a turning to Lake Kinkony, a large body of water embedded in the midst of palm trees. The Bay of Baly , 150 km from Majunga, is of exceptional beauty with its golden beaches and coral reefs, its lakes and the green ribbon of mangroves, offering the contrast of disorderly bush vegetation and dense forests.    The Tsingy of Namoroka, similar to those of Bemaraha but in miniature, which accounts for their being coined  “Low Tsingy”.
  • To the north, the canyon of the Red Cirque, where strata of limestone and sand compose fairy glints and tints. The shoreline is well preserved, and between the villages of Ampazoana and  Antsanitia lies one of the best assets of Mahajanga for international tourism: the blue waters of the Mozambique Channel allowing a range of water sports activities, white sand stretching as far as the eye can see lined with “satrana”, the river Morira and its mangroves, and a primary forest nearby… 
     
  • The Caves of Anjohibe, 80 km to the north-east featuring galleries, immense vaulted rooms, concretions of all sizes and shapes.   Recommended access by the sea, following the wild coastline will be far from monotonous. 

An institution in terms of Green Tourism : the National Park of Ankarafantsika, 115km away along the road to Antananarivo, essential for the fight against silting in the whole region.

 


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Regional Offices and their Regions

At present Madagascar numbers 20 Regional offices affiliated to the National Office. Their distribution may coincide with administrative regions but this is not a rule : some key-spots of tourism like Nosy Be or Sainte Marie have their own Offices, others may be created according to the same criteria to promote them...

ANTANANARIVO (Tananarive)

Antananarivo is one of the most picturesque capitals in the world thanks to its relief and history. Built like all fortresses on a hilltop, it spread to the neighbouring knolls, invested the slopes and transformed the marshes below.

ANTSIRABE and the VAKINANKARATRA

170 km from Antananarivo along the RN7,,Antsirabe, the capital of Vakinankaratra is a spa town surrounded by volcanic mountains which benefits from a particularly vivifying climate.

DIEGO SUAREZ or ANTSIRANANA

At the extreme north of the Great Island, Diégo Suarez is situated in an exceptional site, at the bottom of a real internal sea formed by the Bays of the French, of Thunder, of White stones and by the Gallois cul de sac.

FIANARANTSOA

Fianarantsoa is often referred to as the twin sister of Antananarivo. Like the capital, it has its Lake Anosy, a railway line going to the east coast, hills and an Old City, the Tanana Ambony whose construction started in 1830.

MORONDAVA and the MENABE

The region of Morondava is referred to as Menabe ( very red) because of the lateritic sediments carried along by the rivers Mangoky and Manambolo.

NOSY BE

Nosy Be owes its nickname of Island of Perfumes to the plantations of Ylang-Ylang and spices whose fragrance is permanently in the air, captivating tourists as soon as they set foot on the airport of Fascène.

SAINTE MARIE

Stretching in length off Soanierana Ivongo, Sainte Marie benefits from a less rainy and a milder climate than what is prevailing along the east coast.

SAVA (Sambava - Antalaha - Vohemar - Andapa)

The vanilla « fragrants » which gave birth to the vanilla Bourbon was already cultivated in other countries before being introduced to Madagascar in 1870. The Great Island was already the first world producer in 1924 and it has remained so thanks to the region of SAVA in the north-east, which alone produces 1,000 tons of processed vanilla.

TOAMASINA or TAMATAVE

Toamasina, first port of Madagascar, is not in need of strong images and sensations “sticking” on it and which it cannot get rid of. The sudden rain which stops as quickly as it had started for example, to the extent that it is a common joke to say that it has the virtue of not wetting…

 

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